We graze our Guernsey herd for as many months out of the year as the Oregon weather allows. In a normal year this season lasts from the beginning of April through October
Pinching pennies may be old hat to some, but for others changing the way we think can uncover some untapped income opportunities. Mike Hutjens presented “On-farm feed diagnostics”
Fourteen grams of protein and satisfies my sweet tooth? Count me in! Yogurt is one of my favorite foods and preferred dairy product because of its great taste and high nutritional value
Social media has almost become a bit of a necessary evil these days. We use it to keep in touch with friends and family, to ask advice, to buy and sell things, and to entertain each other and share
Do you know who your representatives are on the State and Federal level? If your answer to this question is no, do your industry a favor and Google them right now
Somatic cell count (SCC) has been and remains the golden standard of milk quality. That being said, milk quality can be in question even when SCC is in check
I recently had the opportunity to interview several outstanding college students for the Animal Agriculture Alliance’s summer communications internships
Among farm families, it is more and more common to hear of households that also pursue off farm ventures. A report from USDA’s Economic Research Service shows that there is good reason for that
Just about every packaged food item at the grocery store comes with an “expiration” or “sell by” date on the label. My inclination is that most people heed these guidelines
